We believe that producing well means producing responsibly. That is why our supply chain follows four concrete principles: no chemical products, no GMOs, respect for water resources, and manual harvesting.

Water is a precious and limited resource. In our production process, we choose to use it responsibly, avoiding waste and minimizing water consumption at every stage of the supply chain, from cultivation in the fields to processing in the facility.

Hand harvesting is a deliberate choice: to slow down, observe, and select. Only by picking tomatoes manually is it possible to select fruits at the right degree of ripeness, respect nature’s timing, and ensure the integrity
of each individual product.

Our crops exclude the use of chemical or synthetic products. A choice that protects soil health, crop quality, and the well-being of those who bring our preserves to the table.

GMO refers to genetically modified organisms: plants or seeds whose genetic makeup has been altered in a laboratory. We choose natural, unmodified seeds, because the tomato we grow must be the one the earth has always known.